Frosted Zucchini Brownies with Walnuts
I first made these Frosted Zucchini Brownies that I found on Mommy I’m Hungry back in 2011/ 2012 when we were living in Philly. That was a long time ago, so I don’t remember exactly how I felt about them,…
Strawberry, Gin, and Almond Tarts
These strawberry, gin, and almond tarts are inspired by Perfidy and the Prize Daughter by Kelly Farina! Each element of this elaborate dessert references an element of the novella from The Skylord Trilogy.
Pair Gingerbread Biscotti with a Good Book
In the chilly months of the year, I yearn for hot tea, crisp biscotti, and a great book. Okay, to be fair, I yearn for this all year long, but I digress. Today we’re making gingerbread biscotti to pair with…
Chestnut Apple Tart
Each bite of this chestnut apple tart pairs a crisp shell with nutty chestnuts, spiced apples, and creamy mascarpone. It’s the perfect recipe to enjoy the flavors of the Fall season. Let’s dive into the details.
Ultimate Almond Macarons
Almond macarons may be a basic flavor, but the intense almond ganache filling is anything but! In an ode to almonds, we’re making almond macaron shells and filling them with a soft nutty, yet fruity, almond ganache flavored with some…
Forget Me Not Cookies
You may know forget me not cookies by another name, forgotten cookies. No matter what you call them, they are easy meringue cookies loaded with chocolate chips and pecans (if that’s your jam). The crisp exterior gives way to a…
Hazelnut Macarons with Nutella Frosting
Nutella, the iconic chocolate hazelnut spread, is the star flavor of these delicious macarons. Whip up a batch of hazelnut macarons and fill them with a simple Nutella frosting and you’ve got yourself a crowd pleasing dessert.
Pistachio, Rose, and Strawberry Tartlet
One of the Christmas gifts I was most excited to receive was a pastry kit from Bake On with everything I needed to make pistachio, rose, and strawberry tartlets! Let me walk you through the pros and cons of one…
Chocolate Pistachio Macarons
Chocolate pistachio macarons pair pistachio macaron shells with a rich chocolate ganache and pistachio creme mousseline filling. Drizzle the filled macs with extra chocolate and sprinkle with crushed pistachios for a beautiful and delicious cookie.
Nutella Cupcakes with Nutella Frosting
Nutella adds a rich flavor to both the chocolate cupcakes and fluffy buttercream in this recipe for Nutella cupcakes. The cupcakes are so simple to make and that frosting is a dream. Top with a drizzle of the chocolate hazelnut…
My personal baking journey… mishaps and all
