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Dairy Free Vanilla Macarons
I love a good exotic flavor combo, but sometimes you just need to walk it back and enjoy the basics. In that spirit, this recipe is a basic, vanilla macaron filled with vegan vanilla bean buttercream. Dairy Free Vanilla Macarons…
Why You Should Try Faux Cream Cheese Frosting
Cream cheese frosting is rich, decadent and probably one of the most popular frosting flavors out there. As much as I love the stuff, and I really do, it can also be really problematic. So here’s a recipe for faux…
5 of the Best Baking Books for Home Bakers
“Baking” covers such a wide range of recipes and techniques that require skill and knowledge to master. If you are a home baker who wants to learn how to do it all (like me!), it helps to have some high…
Make Homemade Pasta By Hand
I don’t know why, but homemade pasta just sounds so luxurious and delicious. It’s an item you usually only see on the menu at a nice restaurant and that you surely couldn’t make yourself. Right? It’s actually completely possible to…
Hazelnut Mocha Macarons with Espresso IMBC
The warm, buttery flavors of hazelnut complement coffee and chocolate so well that I just had to combine them into one bite with my Hazelnut Mocha Macarons. Hazelnut macaron shells are flavored with a dash of cocoa and espresso powders…
Do I Really Need A Stand Mixer?
Whether you are a home baker that bakes all of the time, or you’re just starting to get into a new hobby, you are bound to run into this one question. Do I need a stand mixer? Like, really? Is…
French Bread with the Autolyse Resting Method
French bread is one of the easiest yeast breads to make with only four ingredients! Instead of my normal straight dough method, I decided to make this loaf with the autolyse resting method. This cuts down on kneading time and…
Gluten Free Marshmallow Brownies
Brownies, marshmallows, and chocolate ganache. Is there anything more comforting, rich, and indulgent? I mean, maybe, but these Gluten Free Marshmallow Brownies are going to give any other treat a run for their money. And that homemade marshmallow layer is…
Mexican Conchas: My Favorite Pan Dulce
Mexican conchas are my absolute favorite pan dulce! The sweet, soft rolls are topped with a sweet topping that is scored with a shell pattern. Hence the name conchas! This Mexican sweet bread is actually pretty darn easy to make…
5 Food Blogs You Should Subscribe To
I love discovering new recipes and new baking bloggers that are pure gold. Over the years, I’ve found there are some blogs that I kept coming back to time and time again. So I subscribed! No one wants to subscribe…
