Recipes for Those Leftover Egg Whites
Next time you have a recipe that calls for egg yolks, don’t throw those egg whites down the drain! Check out this list for a recipe to use up those leftover egg whites.
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1 Egg White
Okay, I don’t have a recipe that uses just one egg white. I suggest throwing it into an omelet or adding it to scrambled eggs.
2 Egg Whites
3 Egg Whites
- Brown Sugar Swiss Meringue Buttercream
- Cinnamon Brown Sugar Italian Meringue Buttercream
- Swiss Method Macarons
- Chocolate Dacquoise
- Mini Pavlovas
- Meringue Kisses
- Rum Swiss Meringue Buttercream
4 Egg Whites
- Swiss Method Macarons
- Forget Me Not Cookies
- Toasted Marshmallow Italian Meringue Buttercream
- Lemon Swiss Meringue Buttercream
- Italian Meringue Buttercream
- Chocolate Italian Meringue Buttercream
Related Reading: 4 Yolk Challah
5 Egg Whites
- Chocolate Joconde Sponge
- Vanilla Swiss Meringue Buttercream
- Almond Swiss Meringue Buttercream
- Dark Chocolate Swiss Meringue Buttercream
6 Egg Whites
- Coconut Cake
- Oreo Cake
- Vanilla Cake
- Almond Cake
- Pink Champagne Cake
- Joconde Sponge
- Lemon Italian Meringue Buttercream
Enjoy!
Next time you need egg yolks you’ll be prepared for what to do with those leftover egg whites. Do you have a favorite way to use egg whites that I didn’t mention? Leave a comment and tell me all about it!
Colleen
Hi there! I’m Colleen, a novice baker with a passion for learning and improving my bakes… and blunders. On Bakes and Blunders, you can find all sorts of tasty recipes that range in difficulty, but most importantly, I’ll try to explain the reason behind important steps. If you know why a recipe works, you can tweak and adapt it to suit your unique tastes, and you’ll be able to reliably produce some very delicious treats. If you love baking and want to expand and grow your skills, or if you are a casual baker and just need some pointers, my blog is right up your alley! Join me on my baking journey and we’ll learn how to make more impressive recipes together.
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